Section for Environment and Food Security

The subject areas for this section are food security, agriculture, fisheries and environmental cooperation. The Rome-based multilateral food security organizations are key actors. Agricultural efforts are linked to international agricultural research, including the CGIAR system and GCDT as well as climate adaptation and climate services. Within fisheries lies the work with bilateral fisheries cooperation, the EAF Nansen Program, illegal fishing, aquaculture and fish farming. Environmental cooperation is related to bilateral environmental programs and natural resource management.